In 100 g (Grams) of Fungi, Cloud ears, dried there is 6.267 mg of Niacin.

cup piece grams (g) kilograms (kg) 100 grams (g) ounce pound

Fungi, Cloud ears, dried

Fungi, Cloud ears, dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Fungi, Cloud ears, dried are listed below.

Water	14.8 g	14.8	g
Energy (calorie)	284 kcal	284	kcal
Energy (joule)	1190 kJ	1190	kJ
Protein	9.25 g	9.25	g
Total lipid (fat)	0.73 g	0.73	g
Ash	2.21 g	2.21	g
Carbohydrate, by difference	73.01 g	73.01	g
Fiber, total dietary	70.1 g	70.1	g
Calcium, Ca	159 mg	159	mg
Iron, Fe	5.88 mg	5.88	mg
Magnesium, Mg	83 mg	83	mg
Phosphorus, P	184 mg	184	mg
Potassium, K	754 mg	754	mg
Sodium, Na	35 mg	35	mg
Zinc, Zn	1.32 mg	1.32	mg
Copper, Cu	0.183 mg	0.183	mg
Manganese, Mn	1.951 mg	1.951	mg
Selenium, Se	43.4 µg	43.4	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.015 mg	0.015	mg
Riboflavin	0.844 mg	0.844	mg
Niacin	6.267 mg	6.267	mg
Pantothenic acid	0.481 mg	0.481	mg
Vitamin B-6	0.112 mg	0.112	mg
Folate, total	38 µg	38	µg
Folic acid	0 µg	0	µg
Folate, food	38 µg	38	µg
Folate, DFE	38 µg	38	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Fungi, Cloud ears, dried